Welcome to La Grana Fish
La Grana Fish is a Latinx-owned seafood and taco food truck located in Oakland, CA, offering a wide variety of delicious options. From their mouth-watering Quesa Everything to their flavorful Birria Ramen and delectable Baked Potatoes, there is something for everyone to enjoy. Customers rave about the outdoor seating, friendly service, and diverse menu. The Birria Tacos with consomé are particularly popular, as well as the tasty fish tacos with a unique orange sauce. Although slightly pricey, the quality and variety of dishes at La Grana Fish make it a must-visit spot for foodies in the Bay Area.
- 3221 San Leandro St Oakland, CA 946013221 San Leandro St Oakland, CA 94601 Hotline: (510) 520-0561
Welcome to La Grana Fish, a seafood and taco food truck located in Oakland, CA. This Latinx-owned establishment offers a wide range of delectable dishes, from quesabirrias to birria ramen and loaded baked potatoes. With options for takeout, delivery, and catering, La Grana Fish aims to satisfy every customer's cravings.
One of the standout items on the menu is the QuesaEverything, with options like Pollo, Asada, Camaron, and more, all filled with melted cheese and flavorful meats. Customers rave about the outdoor seating area, friendly service, and the variety of dishes available.
If you're a seafood lover, don't miss out on the fish tacos at La Grana Fish, known for their perfectly fried fish and shrimp topped with a creamy orange sauce. The Birria Tacos with consomé are also a must-try, offering a flavorful and satisfying meal that will leave you coming back for more.
Whether you're looking for a quick bite or a full meal, La Grana Fish has something for everyone. So, make sure to stop by this hidden gem in East Oakland to experience their delicious dishes and friendly atmosphere for yourself.

Food is amazing, if it's warm outside they have a nice outdoor seating area. My favorite is the Queso-Everything Pollo. They have a huge menu with a little something for everyone!

This place is great! Park in the aloha parking lot. They have lots of outdoor seating with picnic tables. I really enjoyed the salsa bar! Service was friendly and the food was good. They did not have the passion fruit cheesecake but I will be back. I also want to try the loaded baked potatoes.

The only other place that makes quesabirrias as close as good as mine love that they give you pickled carrots, grilled onions and a jalapeños ....yum

Always delicious and the variety is exceptional. Horchata was so so this go round, but I did like the baked potato. Keep up the good work.

Great service with decent food but slightly pricey for the birria ramen. I do recommend the tacos though! Food (7/10) - Pretty good food. Ordered a Tapatio combo and 2 shrimp tacos. Starting with the positive, the tacos were really enjoyable! The birria tacos were pretty filled and the shrimp taco was light but really delicious. However, the consommé was also on the blander side (especially for the ramen). Also, the combo as a whole is very heavy and hard to finish without feeling sick so order when eating with someone else! An additional note, do NOT order the birria ramen TO GO. The noodles will be soggy and overcooked by the time you get home. If you order the birria ramen, eat it there. Pricing (7/10) - Decent pricing. Tapatio combo was $21 for the ramen and 2 birria tacos. I think that's a bit expensive considering it is just an instant ramen with broth and meat. As a standalone, it's almost $14 which is a bit on the pricier side. However, I think that tacos are definitely worth the price (seafood tacos around $4 and birria around $5). Other tacos are $3.25. These are all reasonable prices and considering the quality of the tacos, definitely worth it. Service (8/10) - Really nice people working there! The food was served quickly and they were super friendly. I had to wait a bit for my order once I got there but it was because they didn't want the food to get cold. I saw them making the ramen once I paid.

No fuss taqueria food truck!! The Birria Tacos with the consomé is elite!!!!! The carne asada was delicious but could've been seasoned a little more. We stopped foe HH but no one was drinking. yet, the vibe was fun and they got raggaeton playing to get the vibes started. If you're looking for a taqueria, make a stop here and form your own opinion

Great combo with their ramen and quesabirria. Love the taquis birria... I guess everything birria really. The fish tacos are great, but have only been here a number of times so I haven't tried other items. We have a regular taco truck that we go to and their burritos are kinda hard to beat but my son prefers La Grana's birria.

10/10 experience at La Grana Fish! Another gem of East Oakland. The food truck is tucked away off a Main Street, has a lovely courtyard with bench style tables. There is another restaurant that has outside seating beside it where I believe you can order cocktails. I saw several people do that and bring their food over there, so gotta love that since they only offer frescas no alcohol. The people working were sweet and super efficient. They encouraged me to get a drink so I tried their horchata. It was so rich, creamy and not overly sweet. Next time I will try the cucumber juice. I ordered one Baja shrimp taco and one chicken taco. The plate came loaded with cooked onion, lightly grilled jalepano and lime. The Baja shrimp taco was decadent. The shrimp were fried perfectly, and it was a generous portion! The crema on top was excellent. The chicken taco was also super good. I love how they have a salsa bar set up with 3 different types of salsa. I loved the avocado salsa and the red salsa. They also have pickled onions, jalepanos, carrots and cucumbers available to munch on. That was top tier. My bestie ordered the birria, fish tacos and the aguachiles. I tasted all of it and was highly impressed. I will definitely be back!

La Grana Fish has one of the best fish tacos in the bay. The execution of the fried fish and shrimp is every I expect out of a fish taco. It has a nice sustained crispiness and was seasoned as well. The real differentiating point of their tacos was their orange sauce which was like a creamier version of Cali Spartans for those who've been in SJ. The cabeza was waaay too overcooked in my opinion. It was really mushy and didn't have texture. I recommend giving it a hard sear on the top before putting it on the taco towards the end of the day when the meat's been stewing for long. While the fish tacos were good, there a spots around LA/SD that really take it up a notch. There's key differentiators like the seasoning on the fish, type of fish, etc, that make them preferable. That said, I'd definitely be back here!